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2018-2019 Non-Credit Catalog > Course Descriptions > AFS AGRICULTURAL & FOOD SERVICE > 200 > AFS232

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AFS232 Floral Design III

Take your passion of floral design to the next level by improving your design skills and speed with the principles and elements of floral design along with floral terminology. Reviewing what you have learned from Design I and Design II, you will expand on the concepts. Sessions will include a lecture and demo, followed by each student creating a design. Please bring scissors, wire cutters, and floral clippers to the class. Cost of class includes perishable fee.

Textbook required: Available at the Danvers Campus Bookstore.

View Schedule

Prerequisite

AFS230 and AFS231