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2017-2018 Credit Catalog > Guided Pathways > List of NSCC Guided Pathways > Agriculture & Food Services Pathways

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Agriculture & Food Services Pathways

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List of NSCC Guided Pathways

In this section

Culinary Arts and Food Services (CLD)
Culinary Arts and Food Services Certificate (CLC)
Dietary Management Certificate (DMC)
Environmental Horticulture (HUD)
Hospitality and Tourism (TGD)
Nutritional Science and Diet Technology (NSD)