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Food Service Director (XFS) Pathway

Certificate of Completion, Professional Education

Courses

AFS100Culinary Arts: Part I
AFS106ServSafe Food Sanitation
AFS120Nutrition for the Food Service Professional
BAA200Leadership Skills for Managers
BAA201How to Manage Conflict in the Organization
BAA202Time Management: Take Control

Program Notes

  • ITA eligible
  • TAACCT eligible
  • WTFP eligible
  • Evening program

Campus Information

  • Danvers and Middleton campuses

Additional Requirements

  • Previous experience as a restaurant manager is highly recommended.
  • In order to stay current in field one must update their ServSafe certification every five years.

Advising Notes

Courses are listed in the recommended order they should be taken.

This certificate is intended upon completion to prepare a student to be eligible for entry level employment as a food service director.

If you have interest in continuing your education in the culinary arts field, contact an agriculture and food service pathway advisor to learn about additional educational opportunities at NSCC.

This certificate is designed, upon completion, to be eligible to use credit for prior learning from this program to save time and money on the Culinary Arts Certificate.  Contact CAS for more information on course equivalences and next steps you need to take to begin the next program.

http://www.northshore.edu/cas/credit/alternative_studies.html


How to Register
Students must pay in full, for each course, at the time of registration.

Ways to Register
  • By Phone – 978-236-1200 with a Visa, MasterCard, or Discover card number 9:00-5:00 Monday through Friday
  • Online – If you have taken any course at NSCC within the last two years, you can register and pay through CAMPUS PIPELINE
  • By Mail – Send a completed registration form along with payment to: North Shore Community College, Enrollment & Records Office, 1 Ferncroft Road, Danvers, MA 01923
  • By Fax – Fax a completed registration form with a Visa, MasterCard, or Discover card number to 978-762-4015
  • Visit the Lynn or Danvers Enrollment Center with your completed registration form along with payment: Visa, MasterCard, Discover card, check, or money order

Labor Market Outlook*

Median level wages: $30,570-$38,800

10 year projected growth:

United States: 9.9%

Massachusetts: 9.7%

Metro North: 9.8%

*Data from Massachusetts Career Information Systems