Skip to main content

2017-2018 Credit Catalog > Course Descriptions > OFT - OFFICE ADMINISTRATION > 100 > OFT114

http://northshore.smartcatalogiq.com/
e35118db-d103-4329-96db-6ab427c2932d
https://searchproxy.smartcatalogiq.com/search
f26ab392-cb4f-4f3c-ae05-4f1c09b7b495
course
/Institutions/North-Shore-Community-College/json/2017-2018/Credit-Catalog-local.json
/Institutions/North-Shore-Community-College/json/2017-2018/Credit-Catalog.json
Contents
  • President's Welcome
  • Guided Pathways
  • Programs of Study
  • Course Descriptions
    • ACC - ACCOUNTING
    • ALH - ALLIED HEALTH
    • ANS - ANIMAL SCIENCE
    • ANT - ANTHROPOLOGY
    • ART - ART
    • ASL - AMERICAN SIGN LANGUAGE
    • AVS - AVIATION SCIENCE
    • BIO - BIOLOGY
    • BQC - QA & CONTROL BIOTECH
    • BTN - BIOTECHNOLOGY
    • BUS - BUSINESS SCIENCES
    • CAD - COMPUTER AIDED DESIGN
    • CFS - CULINARY ARTS & FOOD SERVICE
    • CHE - CHEMISTRY
    • CMP - COMPOSITION
    • COP - CO-OP INTERNSHIP
    • COS - COSMETOLOGY
    • CPS - COMPUTER SCIENCE
    • CRJ - CRIMINAL JUSTICE
    • DAN - DANCE
    • DRA - DRAMA
    • DRG - DRUG AND ALCOHOL REHAB
    • DTC - NUTRITIONAL SCI & DIET TECH
    • DVD - DEVELOPMENTAL DISABILITIES
    • ECE - EARLY CHILDHOOD EDUCATION
    • ECO - ECONOMICS
    • EDU - EDUCATION
    • EGS - ENGINEERING SCIENCE
    • EMS - EMERGENCY MEDICAL SERVICES
    • ESL - ENGLISH AS A SECOND LANGUAGE
    • EUT - ENERGY UTILITY
    • FFL -FIRST YEAR FOUNDATIONAL LITERACY
    • FIN - FINANCE
    • FPS - FIRE PROTECTION AND SAFETY
    • FRE - FRENCH
    • FSN - FOOD SCIENCE & SAFETY
    • GEO - GEOSCIENCES
    • GOV - GOVERNMENT
    • GRA - GRAPHIC ARTS
    • HIS - HISTORY
    • HLS - HEALTH SUPPORT
    • HON - HONORS
    • HRT - HORTICULTURE
    • HSP - HOSPITALITY
    • HUS - HUMAN SERVICES
    • IDS - INTERDISCIPLINARY STUDIES
    • IEL - INDUSTRIAL ELECTRONICS
    • LIT - LITERATURE
    • MAC - MEDICAL ASSISTING
    • MAT - MATHEMATICS
    • MDA - MEDIA
    • MEH - MENTAL HEALTH
    • MET - MANUFACTURING TECHNOLOGY
    • MGT - MANAGEMENT
    • MKT - MARKETING
    • MUS - MUSIC
    • NSG - NURSE EDUCATION
    • OFT - OFFICE ADMINISTRATION
      • 100
        • OFT101
        • OFT102
        • OFT114
        • OFT116
        • OFT134
        • OFT136
        • OFT138
        • OFT140
      • 200
    • OTA - OCCUPATIONAL THERAPY ASSISTANT
    • PER - PERSONAL DEVELOPMENT
    • PHI - PHILOSOPHY
    • PHY - PHYSICS
    • PLG - PARALEGAL
    • PNR - PRACTICAL NURSING
    • PSY - PSYCHOLOGY
    • PTA - PHYSICAL THERAPIST ASSISTANT
    • PYW - YOUTH WORKER
    • RAD - RADIOLOGIC TECHNOLOGY
    • REL - RELIGION
    • RSP - RESPIRATORY CARE
    • SCI - SCIENCE
    • SOC - SOCIOLOGY
    • SPE - SPEECH
    • SPN - SPANISH
    • SRG - SURGICAL TECHNOLOGY
    • SWG - SOCIAL WELFARE GERONTOLOGY
    • TOU - TOURISM
    • TRV - TRAVEL
    • VET - VETERINARY TECHNOLOGY
  • Elective Course Options
  • Institutional Policies
  • Academic Information and Policies
  • Admissions and Enrollment
  • Financial and Scholarship Information
  • Academic and Student Success Services
  • Faculty and Staff
Catalog Links
  • Catalog Home
  • Site Map
  • All Catalogs
Share
Print this page
/Institutions/North-Shore-Community-College/json/catalogs.json
E35118DB-D103-4329-96DB-6AB427C2932D

OFT114 Business Communications

This course is designed to prepare students to become effective communicators in business. Topics include a review of grammar and punctuation and techniques to improve reading, listening, speaking, and writing. Emphasis is on the composition of business correspondence and the ability to write clearly and concisely. The course will also include factors such as global communication, cultural diversity, ethics, and technology and their impact on business communication

Credits

3

Prerequisite

Communication Proficiency

Electives

  • OFT - Office Tech Elective
  • OPEN - Open Elective