Skip to main content

2017-2018 Credit Catalog > Course Descriptions > ANS - ANIMAL SCIENCE > 200 > ANS206

http://northshore.smartcatalogiq.com/
e35118db-d103-4329-96db-6ab427c2932d
https://searchproxy.smartcatalogiq.com/search
ba6137be-908a-4a57-b832-fbe960f9f4a3
course
/Institutions/North-Shore-Community-College/json/2017-2018/Credit-Catalog-local.json
/Institutions/North-Shore-Community-College/json/2017-2018/Credit-Catalog.json
Contents
  • President's Welcome
  • Guided Pathways
  • Programs of Study
  • Course Descriptions
    • ACC - ACCOUNTING
    • ALH - ALLIED HEALTH
    • ANS - ANIMAL SCIENCE
      • 100
      • 200
        • ANS202
        • ANS204
        • ANS206
    • ANT - ANTHROPOLOGY
    • ART - ART
    • ASL - AMERICAN SIGN LANGUAGE
    • AVS - AVIATION SCIENCE
    • BIO - BIOLOGY
    • BQC - QA & CONTROL BIOTECH
    • BTN - BIOTECHNOLOGY
    • BUS - BUSINESS SCIENCES
    • CAD - COMPUTER AIDED DESIGN
    • CFS - CULINARY ARTS & FOOD SERVICE
    • CHE - CHEMISTRY
    • CMP - COMPOSITION
    • COP - CO-OP INTERNSHIP
    • COS - COSMETOLOGY
    • CPS - COMPUTER SCIENCE
    • CRJ - CRIMINAL JUSTICE
    • DAN - DANCE
    • DRA - DRAMA
    • DRG - DRUG AND ALCOHOL REHAB
    • DTC - NUTRITIONAL SCI & DIET TECH
    • DVD - DEVELOPMENTAL DISABILITIES
    • ECE - EARLY CHILDHOOD EDUCATION
    • ECO - ECONOMICS
    • EDU - EDUCATION
    • EGS - ENGINEERING SCIENCE
    • EMS - EMERGENCY MEDICAL SERVICES
    • ESL - ENGLISH AS A SECOND LANGUAGE
    • EUT - ENERGY UTILITY
    • FFL -FIRST YEAR FOUNDATIONAL LITERACY
    • FIN - FINANCE
    • FPS - FIRE PROTECTION AND SAFETY
    • FRE - FRENCH
    • FSN - FOOD SCIENCE & SAFETY
    • GEO - GEOSCIENCES
    • GOV - GOVERNMENT
    • GRA - GRAPHIC ARTS
    • HIS - HISTORY
    • HLS - HEALTH SUPPORT
    • HON - HONORS
    • HRT - HORTICULTURE
    • HSP - HOSPITALITY
    • HUS - HUMAN SERVICES
    • IDS - INTERDISCIPLINARY STUDIES
    • IEL - INDUSTRIAL ELECTRONICS
    • LIT - LITERATURE
    • MAC - MEDICAL ASSISTING
    • MAT - MATHEMATICS
    • MDA - MEDIA
    • MEH - MENTAL HEALTH
    • MET - MANUFACTURING TECHNOLOGY
    • MGT - MANAGEMENT
    • MKT - MARKETING
    • MUS - MUSIC
    • NSG - NURSE EDUCATION
    • OFT - OFFICE ADMINISTRATION
    • OTA - OCCUPATIONAL THERAPY ASSISTANT
    • PER - PERSONAL DEVELOPMENT
    • PHI - PHILOSOPHY
    • PHY - PHYSICS
    • PLG - PARALEGAL
    • PNR - PRACTICAL NURSING
    • PSY - PSYCHOLOGY
    • PTA - PHYSICAL THERAPIST ASSISTANT
    • PYW - YOUTH WORKER
    • RAD - RADIOLOGIC TECHNOLOGY
    • REL - RELIGION
    • RSP - RESPIRATORY CARE
    • SCI - SCIENCE
    • SOC - SOCIOLOGY
    • SPE - SPEECH
    • SPN - SPANISH
    • SRG - SURGICAL TECHNOLOGY
    • SWG - SOCIAL WELFARE GERONTOLOGY
    • TOU - TOURISM
    • TRV - TRAVEL
    • VET - VETERINARY TECHNOLOGY
  • Elective Course Options
  • Institutional Policies
  • Academic Information and Policies
  • Admissions and Enrollment
  • Financial and Scholarship Information
  • Academic and Student Success Services
  • Faculty and Staff
Catalog Links
  • Catalog Home
  • Site Map
  • All Catalogs
Share
Print this page
/Institutions/North-Shore-Community-College/json/catalogs.json
E35118DB-D103-4329-96DB-6AB427C2932D

ANS206 Advanced Grooming 1

This course is designed to further enhance the skills learned in Basic Grooming, student's styling abilities and speed for completing skills. Emphasis will be on perfecting breed patterns, corrective grooming for lack of conformation and increasing speed of styling and scissoring. Class time will be divided between grooming dogs and studying the not so commonly groomed breeds. (2 hours of lecture and 10 hours of lab per week)

Credits

6

Prerequisite

ANS 204

Electives

  • OPEN - Open Elective