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2014-2016 Credit Catalog > Course Descriptions > BIO - BIOLOGY > 100 > BIO116

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Contents
  • President's Welcome
  • Programs of Study (to be moved)
  • Programs of Study
  • Course Descriptions
    • ACC - ACCOUNTING
    • ALH - ALLIED HEALTH
    • ANS - ANIMAL SCIENCE
    • ANT - ANTHROPOLOGY
    • ART - ART
    • ASL - AMERICAN SIGN LANGUAGE
    • AVS - AVIATION SCIENCE
    • BIO - BIOLOGY
      • 100
        • BIO101
        • BIO102
        • BIO103
        • BIO104
        • BIO105
        • BIO106
        • BIO108
        • BIO110
        • BIO112
        • BIO116
        • BIO124
        • BIO128
        • BIO130
        • BIO132
        • BIO140
        • BIO142
        • BIO144
        • BIO150
      • 200
    • BQC - QA & CONTROL BIOTECH
    • BTN - BIOTECHNOLOGY
    • BUS - BUSINESS SCIENCES
    • CAD - COMPUTER AIDED DESIGN
    • CFS - CULINARY ARTS & FOOD SERVICE
    • CHE - CHEMISTRY
    • CMP - COMPOSITION
    • COM - COMMUNICATION SKILLS
    • COP - CO-OP INTERNSHIP
    • COS - COSMETOLOGY
    • CPS - COMPUTER SCIENCE
    • CRJ - CRIMINAL JUSTICE
    • DAN - DANCE
    • DDX - DUAL DIAGNOSIS
    • DRA - DRAMA
    • DRG - DRUG AND ALCOHOL REHAB
    • DTC - NUTRITIONAL SCI & DIET TECH
    • DVD - DEVELOPMENTAL DISABILITIES
    • ECE - EARLY CHILDHOOD EDUCATION
    • ECO - ECONOMICS
    • EDU - EDUCATION
    • EGS - ENGINEERING SCIENCE
    • EMS - EMERGENCYMEDICAL SERVICES
    • EMS - EMERGENCY MEDICAL SERVICES
    • ESL - ENGLISH AS A SECOND LANGUAGE
    • EUT - ENERGY UTILITY
    • FDC - FAMILY DAY CARE
    • FIN - FINANCE
    • FLR - FLORICULTURE
    • FPS - FIRE PROTECTION AND SAFETY
    • FRE - FRENCH
    • FSN - FOOD SCIENCE & SAFETY
    • GEO - GEOSCIENCES
    • GER - GERMAN
    • GOV - GOVERNMENT
    • GRA - GRAPHIC ARTS
    • HIS - HISTORY
    • HLS - HEALTH SUPPORT
    • HON - HONORS
    • HRT - HORTICULTURE
    • HSP - HOSPITALITY
    • HUM - HUMANITIES
    • HUS - HUMAN SERVICES
    • IDS - INTERDISCIPLINARY STUDIES
    • IEL - INDUSTRIAL ELECTRONICS
    • LIT - LITERATURE
    • MAC - MEDICAL ASSISTING
    • MAT - MATHEMATICS
    • MDA - MEDIA
    • MEH - MENTAL HEALTH
    • MET - MANUFACTURING TECHNOLOGY
    • MGT - MANAGEMENT
    • MKT - MARKETING
    • MUS - MUSIC
    • NSG - NURSE EDUCATION
    • OFT - OFFICE ADMINISTRATION
    • OTA - OCCUPATIONAL THERAPY ASSISTANT
    • PER - PERSONAL DEVELOPMENT
    • PHI - PHILOSOPHY
    • PHY - PHYSICS
    • PLG - PARALEGAL
    • PNR - PRACTICAL NURSING
    • PSY - PSYCHOLOGY
    • PTA - PHYSICAL THERAPIST ASSISTANT
    • PYW - YOUTH WORKER
    • RAD - RADIOLOGIC TECHNOLOGY
    • REL - RELIGION
    • RES - REAL ESTATE
    • RSP - RESPIRATORY CARE
    • SCI - SCIENCE
    • SOC - SOCIOLOGY
    • SPE - SPEECH
    • SPL - SPEECH LANGUAGE PATHOLOGY
    • SPN - SPANISH
    • SPT - STERILE PROCESSING TECHNICIAN
    • SRG - SURGICAL TECHNOLOGY
    • SSC - STUDENT SUPPORT COURSE
    • SWG - SOCIAL WELFARE GERONTOLOGY
    • TEL - TELECOMMUNICATIONS
    • TOU - TOURISM
    • TRV - TRAVEL
    • UCF - URBAN & COMMUNITY FORESTRY
    • VET - VETERINARY TECHNOLOGY
  • Admissions and Enrollment
  • Financial and Scholarship Information
  • Academic Information and Policies
  • Academic and Student Success Services
  • Faculty and Staff
Catalog Links
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C8DC866F-336E-4C46-93B4-28D80E93BEEC

BIO116 Biological Aspects of Aging

Introduction to the theories of aging. The course surveys biological and physiological aspects of aging which will include the genetic, immunological, nutritional, as well as consideration of those aging factors which affect the integumentary, skeletal, dental, endocrine, and cardiovascular systems. Fulfills open and liberal arts electives. (3 hours of lecture per week)

Credits

3

Prerequisite

Communications Proficiency

Electives

  • FSN - Food Tech Directed Elective
  • LA - Liberal Arts Elective
  • MTS - Mass Transfer Science
  • OPEN - Open Elective
  • SCI - Science Elective
  • TRS - Career Transition Elective