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/Institutions/Daytona-State-College/json/catalogs.json

695F3907-8CC7-4A8C-91DB-7AFEB8F78674

2000

FOS2140 Chocolate and Confections
FOS2145 Dessert Production and Presentation
FOS2146 Advanced Cakes
FOS2147 Advanced Pastry Techniques
FOS2161 Specialty Artisan Breads

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/Institutions/Daytona-State-College/json/2019-2020/College-Catalog-local.json

/Institutions/Daytona-State-College/json/2019-2020/College-Catalog.json

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About Daytona State
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