NUTR 111 Fundamentals of Nutrition Science

Studies these basic concepts: functions of nutrients in the human organism, nutrient needs at varying stages of the life cycle, and nutrition status. Examines the health effects of nutrient inadequacies and excesses. Discusses the scientific basis of recommended nutrient intake and dietary guidelines for the U.S. population. Includes lecture and laboratory. Laboratory experimentation demonstrates or tests the nutrition principles presented in the lectures.

Credits

4

Cross Listed Courses

NUTR-112

Prerequisite

Recommended NUTR-111L

Course Type

SCI