2021-2022 Undergraduate/Graduate Catalog

SOC 355 The Culture and Politics of Food

Introduction to the sociology of food. Examines the cultural meanings of food as well as the production, preparation, and consumption of food.Focuses on the Industrial Food Complex. Explores the health, environmental and ethical problems related to food industries, some alternative food movements, and the globalization of food.

Credits

4

Prerequisite

SOC 110 or SOC 111

General Education

Offered

  • Irregular