ILS 0021 Meal Preparation Level 2
This second course in this series will expand on weekly meal planning, shopping and cooking, and the basic kitchen knowledge to more precise cooking skills. Planning a weekly menu, shopping for ingredients, and preparing daily meals will be taught. Utilization of various kitchen appliances, following a recipe using measurement skills, and following step by step directions will be practiced.
Prerequisite
Prerequisite: Successful completion in Independent Living Skills 0020; 16 hours lecture; 32 hours lab (48 hours total)
Distribution
Learning Support