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2018-2019 Non-Credit Catalog > Course Descriptions > AFS AGRICULTURAL & FOOD SERVICE > 100 > AFS130

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/Institutions/North-Shore-Community-College/json/2018-2019/Non-Credit-Catalog.json
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    • AFS AGRICULTURAL & FOOD SERVICE
      • 000
      • 100
        • AFS100
        • AFS101
        • AFS102
        • AFS103
        • AFS104
        • AFS105
        • AFS106
        • AFS107
        • AFS108
        • AFS120
        • AFS130
        • AFS132
        • AFS134
        • AFS135
      • 200
    • BAA BUSINESS & ADMINISTRATION
    • HEA - HEALTH CARE
    • INF - INFORMATION TECHNOLOGY
    • LAC-LANGUAGE-COMMUNICATIONS
    • OTD - OCCUPATIONAL TRAINING TESTING
    • PSS - PERSONAL SERVICES
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AFS130 Bartending

Learn the basic skills of professional bartending for all your needs from a small house party to a large professional bar. Learn proper garnishing, glassware, which drinks are shaken and stirred along with wine and beer basics. Customer service and the difficult customer will be covered. ServSafe Alcohol Certification exam given in class. Must be 18 years or over to take class. Class held at North Shore Bartending Service Training Center, 6 Bourbon St., Peabody. http://www.bartendingtrainingcenter.com/ Cost of class includes perishable fee.

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