ANT 450 CULTIVATING CHANGE

An investigation of the cultural, political, environmental, and nutritional contours and consequences of conventional and alternative food production and distribution systems. A field research project requires short trips off campus.

Credits

4

Cross Listed Courses

This is the same course as ES 450.

Prerequisite

Two courses in anthropology or permission of the instructor.

Registration Restrictions

Open to juniors and seniors.

Enrollment Limit

Enrollment limited to 16 students.

Attributes

MOIE, W